Put 70g of Loc Phat black tea + 30g of Loc Phat green tea (or 100g of Black Tea) into a tea filter cloth bag + 1.8 liters of boiling water. Brew the tea for 20 minutes. After brewing, lift the tea filter bag to get the tea essence.
Mix well Mix 320g sugar + 240g B One fat powder (or 270g Kievit fat powder) + 2.5 ml salted coffee. Weigh 300g of Larosee condensed milk.
Put the mixture of sugar + B One fat powder or (Kievit fat powder) + salt into the tea juice, stir to dissolve, then add 300g of condensed milk and stir to dissolve. Add 0.7kg of marble, keep stirring until all ice is melted. Finished and always kept in the fridge >>8 hours
Milk tea level for cup sizes:
– 350ml cup: 130ml Milk tea
– 500ml cup: 150ml Milk tea
– 700ml cup: 170ml Milk tea