Put 70g of Loc Phat black tea + 30g of Loc Phat green tea (or 100g of Black Tea) into a tea filter cloth bag + 2.3 liters of boiling water Incubate the tea for 20 minutes. After brewing, lift the tea filter bag to get the tea essence.
Put 400g of B'One fat powder or (450g of Kievit fat powder) into the tea base, beat with a whisk >>Then mix 320g sugar + 2.5ml table salt + 300g Larosee condensed milk and beat 1 Again.
Add 0.7kg of marble, continue stirring until all ice is melted. Finish making milk tea into plastic bottles and put them in the fridge for >= 8 hours to make the milk tea taste better. Always store at a cool temperature.
Milk tea level for cup sizes:
- 350ml cup: 150ml Milk tea
- 500ml cup: 170ml Milk tea
- 700ml cup: 190ml Milk tea