House Shrimp Egg Rolls

House Shrimp Egg Rolls king kong milktea

House Shrimp Egg Rolls Recipe

Shrimp Egg Roll, Chả Giò Cuốn Tôm, is a super simple Vietnamese appetizer. It is whole shrimp, simply marinated with oyster sauce and sugar, rolled in egg wrappers then deep-fried.

It comes with a side of a sweet chili dipping sauce. It’s fancy-looking, delicious, and a guaranteed crowd-pleaser. I made the mistake of making a small batch. Avoid the fist fights and double the recipe


Share on facebook
Share on twitter
Share on linkedin
Share on email
Share on print
{{ reviewsTotal }} Review
{{ reviewsTotal }} Reviews
{{ options.labels.newReviewButton }}
{{ userData.canReview.message }}

Vietnamese Chicken Pho

Vietnamese Pho Beef Meatballs

Vietnamese Pho Combination

Vietnamese Grilled Seafood Sandwich

Vietnamese Grilled Beef Sandwich

Vietnamese Grilled Chicken Sandwich